Mama's Individual Cupcakes & Muffins

by Patti 'Mama' Corso-Driedger

We talk often how versatile Low Carb Mama's products are - and this time is no different. Here are 5 variations on Mama's Cupcake Mix, which is interchangeable with our current show exclusive Sweet Cake Mix! For flavouring purposes Mama uses LorAnn Oils because they're Gluten-Free and Sugar Free!

Note: These are the recipes for individual serving portions using Mama's Mug Cakes. For the large batch recipes, refer to this page.


Disclaimer: As with all of Mama's Recipes, this is a Low Carb and Gluten Free recipe. However, feel free to adjust with substitutes where you like. Such as egg or dairy vegan substitutes, for example.